SIT60316 Advanced Diploma of Hospitality Management VET Learning Materials

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SECURE the new SIT60316 Advanced Diploma of Hospitality Management from one of Australia’s leading resource publishers. Be one of the first RTOs to deliver the new SIT60316 training resources from the SIT Training Package!

The SIT60316 training resource package comes with:

  • Student Assessment Workbooks
  • Trainer Assessor Assessment Materials
  • Learner Guides
  • Mapping Document
  • Self-Study Guides
  • Class Activity Books
  • PowerPoint Presentations
  • Session Plans
  • Simulated Business Resources (where applicable)

These resources come with an unlimited student licence — say goodbye to ongoing fees! Your materials can also be easily rebranded (promote your RTO), and you can print as many copies as you like.

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Product Details

SIT60316 Advanced Diploma of Hospitality Management Training Resources

Get the latest SIT60316 Advanced Diploma of Hospitality Management RTO training and resource assessment tools from one of Australia’s most trusted RTO resource developers. These training resources will help you deliver quality, up-to-date training for this qualification.

The RTO training and assessment materials in this qualification are designed to give your organisation and students the best learning experience possible. These course materials were created with the help of professional instructional designers and industry experts to ensure their quality.

These RTO learning resources were created to meet all SIT60316 training requirements. They underwent a comprehensive development process to make sure you receive only the best RTO training materials.

SIT60316 Learner Resources

  • Learner Guides
    Developed to meet training package requirements. These also include formative assessments to evaluate students’ competence level before they undertake any summative assessments.

SIT60316 Assessment Tools

  • Students Assessment Workbooks
    Include an assessment plan, context and conditions of assessment, tasks to be administered to the student, and an outline of the evidence to be gathered from the candidate.
  • Trainer Assessor Assessment Materials
    Have benchmark answers and evidence criteria used by assessors to judge competence.
  • Mapping Document
    Maps each assessment task back to the requirements. This vital reference tool will help with compliance at audit.
  • Simulated Business Resources (where applicable)
    Include workplace resources such as templates, policies, procedures, and the like to ensure students have access to the resources required for assessment; and that resources are consistent with the Principles of Assessment and the Rules of Evidence.

Additional SIT60316 Training Resources

  • Self-Study Guide
    Support your learners and help them understand the underpinning knowledge of the training package with this tool. This guide assists with delivering effective, engaging, and compliant classroom or webinar delivery of this qualification.
  • Class Activity Books
    Help your students develop a greater understanding of the competencies with these books. These materials allow your trainers and assessors to collect detailed information on students’ current level of competence. Your trainers and assessors will have a better idea of how to improve instruction and ensure excellent learning outcomes.
  • Session Plans
    For effective and engaging classroom delivery of the qualification. These plans are easily customisable to adapt to different delivery modes.
  • PowerPoint Presentations
    Designed around classroom delivery sessions. These presentations have pictures, topic headings, and key content notes for each topic. They also include mapping so you can demonstrate how this tool meets your training package requirements.

Features of Your SIT60316 RTO Resources

  • Unlimited Student Licence
    You are free to deliver and assess training to as many students as you want within your RTO. No ongoing fees or resource costs!
  • Printable Digital Resources
    Print as many copies of the RTO training resources as you like for your students to use in the classroom or take with them on work placement.
  • Editable Training Resources
    Your SIT60316 training materials come in an easy-to-edit digital format so you can contextualise them to meet your organisation’s needs.

More Information About the SIT60316 Advanced Diploma of Hospitality Management Qualification

Find more information about the SIT60316 Advanced Diploma of Hospitality Management qualification, including currency, vocational outcomes, elements, performance criteria, unit requirements, course packaging and more on

Secure your order of the SIT60316 RTO learning materials today! Get in touch with us for more information.

SIT60316 Advanced Diploma of Hospitality Management Units of Competency

The SIT60316 Advanced Diploma of Hospitality Management Resource package provides a comprehensive set of training materials designed to help learners achieve competency in all 33 units of competency, which includes 16 core units and 17 elective units. You can customise your training program to meet your learners’ unique needs and preferences by selecting from our diverse range of elective units listed below.

Choose Your Units



  • SITXWHS001 Participate in safe work practices
  • SITXINV002 Maintain the quality of perishable items

Group A

  • SITXFSA001 Use hygienic practices for food safety

Group B

  • SITHCCC020 Work effectively as a cook

Group C

  • SITHCCC001 Use food preparation equipment
  • SITHCCC003 Prepare and present sandwiches
  • SITHCCC006 Prepare appetisers and salads
  • SITHCCC007 Prepare stocks, sauces and soups
  • SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes
  • SITHCCC012 Prepare poultry dishes
  • SITHCCC013 Prepare seafood dishes
  • SITHCCC014 Prepare meat dishes
  • SITHCCC019 Produce cakes, pastries and breads
  • SITHPAT006 Produce desserts
  • SITXFSA002 Participate in safe food handling practices
  • SITHFAB002 Provide responsible service of alcohol
  • SITHIND002 Source and use information on the hospitality industry

Additional electives

  • SITHIND001 Use hygienic practices for hospitality service
  • SITHKOP005 Coordinate cooking operations
  • BSBRES401 Analyse and present research information
  • BSBFIA401 Prepare financial reports
  • SITHFAB005 Prepare and serve espresso coffee
  • SITXHRM002 Roster staff
  • HLTAID003 Provide first aid (Hospitality)

Simply fill in the form on this page and submit your enquiry for more information and samples of the RTO materials!

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